Difference between revisions of "Curdle (cantrip)"
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In some cases, this ruins the taste of the drink and renders it useless. However, it's worth noting that curdling milk can actually be advantageous, as it can expedite the [[Cheese-making (sage ability)|cheese-making process]]. It's also useful in affecting other liquids in a positive manner, which can be useful in certain concoctions and magical research. | In some cases, this ruins the taste of the drink and renders it useless. However, it's worth noting that curdling milk can actually be advantageous, as it can expedite the [[Cheese-making (sage ability)|cheese-making process]]. It's also useful in affecting other liquids in a positive manner, which can be useful in certain concoctions and magical research. | ||
| − | The cantrip nullify the enchantments imbued within magical potions, but there's a crucial caveat: it must be cast before the potion is consumed. This magical intervention can effectively thwart the effects of both toxic and cursed potions. | + | The cantrip can be used to nullify the enchantments imbued within magical potions, but there's a crucial caveat: it must be cast before the potion is consumed. This magical intervention can effectively thwart the effects of both toxic and cursed potions. |
Ingeniously, it can also serve as a means to create a diversion by sabotaging a patron's drink, inevitably sparking fury and a conflict between the affected individual and the establishment's owner. | Ingeniously, it can also serve as a means to create a diversion by sabotaging a patron's drink, inevitably sparking fury and a conflict between the affected individual and the establishment's owner. | ||
[[Category: Cantrips]][[Category: Reviewed]] | [[Category: Cantrips]][[Category: Reviewed]] | ||
Revision as of 23:34, 6 October 2023
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Curdle is a cantrip that transforms a quart of various liquids, including milk, beer and mead, so that it becomes clotted or coagulated, or separated into curds and lumps.
| Range | 10 ft. |
| Duration | permanent |
| Area of Effect | 1 quart |
| Casting Time | 2 action points |
| Saving Throw | none |
| Level | cantrip |
In some cases, this ruins the taste of the drink and renders it useless. However, it's worth noting that curdling milk can actually be advantageous, as it can expedite the cheese-making process. It's also useful in affecting other liquids in a positive manner, which can be useful in certain concoctions and magical research.
The cantrip can be used to nullify the enchantments imbued within magical potions, but there's a crucial caveat: it must be cast before the potion is consumed. This magical intervention can effectively thwart the effects of both toxic and cursed potions.
Ingeniously, it can also serve as a means to create a diversion by sabotaging a patron's drink, inevitably sparking fury and a conflict between the affected individual and the establishment's owner.
